TagsAnthropology Anthropology of Food Anthropology of Wine Ayurvedic medicine bottled water carema chickens Cleanse Cleansing Cuisine cuisine des mères culinary school Digestion donnas ethnography Experiential learning food history foodmaps Food Policy Food Studies foodways Italian Studies learning community Lidia Marte Markets pacific spirit park Porta Palazzo Quebec Rachel Black run Slow Food Slow Water slow wine Society for Applied Anthropology Sustainability taste memory terroir Urban Agriculture Vancouver water wendy ladner-beaudry wine wine guides wine studies world water day
Category Archives: Porta Palazzo
Porta Palazzo: The Anthropology of an Italian Market is now available in paperback! I hope that this makes the book a little more accessible to a broader readership and as a course text. University of Pennsylvania Press is offering a … Continue reading
On Wednesday, March 20, I will be talking about my book Porta Palazzo: The Anthropology of an Italian Market on the show “Thinking Allowed” on BBC Radio 4.
I will be presenting my book Porta Palazzo: The Anthropology of an Italian Market as part of the de Bosis Colloquium in Italian Studies at Harvard University. This event is open to the public. March 25, 5-7pm at Boylston Hall, Room … Continue reading
I am grinning at the camera but my body is awkward in my big winter coat. I look out of place and foreign. I am much taller than Luigi and Rosella. There is something generally uncomfortable about the photo. … Continue reading
My book on the Porta Palazzo market will be out in April. You can order it on the University of Pennsylvania Press site. Porta Palazzo The Anthropology of an Italian Market Rachel E. Black. Foreword by Carlo Petrini 240 pages … Continue reading